Re: Pot Noodles
I did wonder if instant noodles started in the far east.
Can you still get Cup Noodles, that had some crazy ads?
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Re: Pot Noodles
There is a Chinese market where I live ( Castalla in Spain ) and they have their own versions of Pot Noodle..... Duck in plum sauce..... Chinese Roast Pork...... Beef in sweet soy sauce etc all are absolutely wonderful. Don't know if they sell them in UK but well worth trying if you see them !!
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Re: Pot Noodles
I've been reading right through this thread and I see it wandered off to apple sauce at one point.
My parents always used the little tins of Heinz apple sauce with pork. Not sure if you can get it any more. The only reference I can find is the image below. It was very sweet and smooth and I do wonder if it was identical to the baby apple sauce. Nowadays they use big jars of lumpy Bramley apple.
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Re: Pot Noodles
Pot noodles were something I wasn't allowed as a child but they must have been heavily advertised for me to want them so badly. I do remember looking at the pots in the supermarket like they were something amazing. I was disappointed when I finally got to try one years later.
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Re: Pot Noodles
Somehow my Mum was talked into buying PN's when I was a college & often had lunch at home.
Very nice with Seabrook Salt & Vinagar crisps dunked it!
My Mum didn't like them as she reckoned they looked like warmed up sick!
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Re: Pot Noodles
I bought a Pot Noodle last year for the first time in at least 30 years. What was I thinking? Tasted as disgusting as ever.
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Re: Pot Noodles
You can get them in Canada but they cost the equivalent of about four quid each
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Re: Pot Noodles
have not a pot noodlein at least a decade.
from what i hear they are not as nice as they used to me.
they are very fattening. which i do not like.
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Re: Pot Noodles
i havent had a pot noodle for years............going out this weekend with a view to buying one ........no ideas what flavours there are....... will get back to ya on this
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Re: Pot Noodles
we've just been camping and have loved having super noodles!! Wouldnt normally buy them at home!
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Re: Pot Noodles
No No! I remember these very well from the early 80's! They were never as nice as Pot Noodle IMO but they were ok. I think they may have been a bit too 'grown up' for me at the time!Originally posted by Sapphire View PostAre my fella and myself the only people who remember KP Quick Lunch from the early 80s? Very similar to Pot Noodle, but in my opinion had much tastier noodles and flavours.
They were a real treat when I was a kid and I didn't get them often. Must be at least 30 years since I last ate one, but still I get cravings for the Spaghetti Bolognaise flavour!
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Re: Pot Noodles
Used to have pot noodle mixed with a packet of smash when I got the post clubbing munchies. Tasted much better than it looked.
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Re: Pot Noodles
i think i do remember these hun.
why is it they do away with the tastier things.
can you remember all the flavours they did.
love your sig at the bottom of your posts.hehe
Originally posted by Sapphire View PostAre my fella and myself the only people who remember KP Quick Lunch from the early 80s? Very similar to Pot Noodle, but in my opinion had much tastier noodles and flavours.
They were a real treat when I was a kid and I didn't get them often. Must be at least 30 years since I last ate one, but still I get cravings for the Spaghetti Bolognaise flavour!
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Re: Pot Noodles
Are my fella and myself the only people who remember KP Quick Lunch from the early 80s? Very similar to Pot Noodle, but in my opinion had much tastier noodles and flavours.
They were a real treat when I was a kid and I didn't get them often. Must be at least 30 years since I last ate one, but still I get cravings for the Spaghetti Bolognaise flavour!
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Re: Pot Noodles
instructions but why do you need them.
have not had one in donkeys yrs.
i used to eat to many of them.
sometimes i put in brown or red sauce and sometimes both.
i just put the water in till it reached the top.
Originally posted by sf1378 View PostThey've changed the instructions too - used to say 'pull back the foil lid, pour hot water to the marked level and re-cover lid and wait 2-3 mins for it to all absorb the water' now they stupidly say 'tear the lid off! Pour hot water in! (no mention of level)' I still make it 'the old way'....
Last edited by darren; 21-05-2012, 11:27.
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