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IIRC Lymeswold was almost too popular, & factory struggled to keep up with the demand while a bigger plant was built. By the time it came on like the demand had slumped due to falling quality as the original factory had cut too many corners trying to speed up to production.
I haven't seen Cracker Barrel on sale for years. Seriously Strong used to taste fantastic when it came out in the late 90s'. Now it's the same taste as any other mature cheddar and always wet when you open the packet.
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